NOAA Fisheries Announces Final 2025 Specifications for the Summer Flounder, Scup, Black Sea Bass, and Bluefish Fisheries

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NOAA Fisheries - New England - Mid Atlantic Bulletin

December 10, 2024

NOAA Fisheries Announces Final 2025 Specifications for the Summer Flounder, Scup, Black Sea Bass, and Bluefish Fisheries

Effective January 1, 2025

Effective January 1, 2025, NOAA Fisheries is implementing the Mid-Atlantic Fishery Management Council’s recommended 2025 summer flounder, scup, and bluefish specifications. These specifications are consistent with those adopted by the Atlantic States Marine Fisheries Commission (Commission). The catch limits are based on the results of recently conducted stock assessments for summer flounder, scup, and bluefish, and the recommendations of the Council’s Scientific and Statistical Committee for all three species.

Also effective January 1, 2025, we are implementing 2025 specifications for black sea bass in compliance with the implementing regulations of the Federal Black Sea Bass Fishery Management Plan.  These regulations require us to take action to mitigate impacts on Federal permit holders in the event of different specifications between the Council and Commission.

 2025 Specifications

 (in millions lb)

 Scup 

 Black Sea Bass

Summer Flounder

 Bluefish 

 Acceptable Biological Catch (ABC)

 41.31 

16.66

19.32

21.83

 Commercial ACL = Commercial Annual   Catch Target (ACT)

 26.85

7.50

10.62

3.06

 Commercial Quota

 19.54 

6.00

8.79

3.03

 Recreational ACL = ACT

 14.46

9.16

8.69

18.78

 Recreational Harvest Limit

 12.31

6.27

6.35

15.70

The final rule also approves the final summer flounder commercial state quotas.

 State 

 Quota (lb) 

 ME

4,180

 NH

40

 MA

571,147

 RI

1,378,507

 CT

198,393

 NY

672,157

 NJ

1,470,098

 DE

1,564

 MD

179,233

 VA

1,873,707

 NC

2,412,443

 Total

8,761,471

There are no changes to the Federal commercial or recreational management measures.

Read the final rule as published in the Federal Register and our fishery bulletin.

Questions?

Fishermen: Contact Laura Deighan, Sustainable Fisheries, 978-281-9184

Media: Contact GARFO Public Affairs