NOAA Fisheries Announces 2021 Atlantic Bluefish Specifications

Having trouble viewing this email? View it as a Web page.

NOAA Fisheries - New England - Mid Atlantic Bulletin

December 15, 2020

NOAA Fisheries Announces 2021 Atlantic Bluefish Specifications

Effective January 1, 2021

NOAA Fisheries announces final 2021 specifications for the Atlantic bluefish fishery, as recommended by the Mid-Atlantic Fishery Management Council in cooperation with the Atlantic States Marine Fisheries Commission. These specifications are similar to 2020. The only change is a reduction of 1.14 million pounds in the recreational harvest limit to account for higher than projected recreational discards in 2019.

The final 2021 coastwide commercial quota is 2,767,793 pounds, and the final recreational harvest limit is reduced to 8,344,914 pounds. There is no transfer between recreational and commercial sectors because the recreational fishery is expected to fully attain this harvest limit. This action does not change any other management measures, including the daily recreational bag limit of 3 fish per person for private anglers and 5 fish per person for for-hire (charter/party) vessels. The commercial state allocations for 2021 are provided in the following table. No state exceeded its allocated quota in 2019, nor is projected to do so in 2020; therefore, no commercial accountability measures are required in 2021.

2021 Bluefish State Commercial Quota Allocations.

State

Percent Share

Quota Allocation (lb)

Maine

0.67

18,503

New Hampshire

0.41

11,473

Massachusetts

6.72

185,904

Rhode Island

6.81

188,434

Connecticut

1.27

35,049

New York

10.39

287,438

New Jersey

14.82

410,082

Delaware

1.88

51,985

Maryland

3.00

83,084

Virginia

11.88

328,800

North Carolina

32.06

887,377

South Carolina

0.04

974

Georgia

0.01

263

Florida

10.06

278,432

Total

100.00

2,767,793

For more details please read the rule as filed in the Federal Register and the bulletin.

Questions?

Fishermen: Contact Cynthia Ferrio, Sustainable Fisheries Division, 978-281-9180

Media: Contact Jennifer Goebel, Regional Office, 978-281-9175