FSIS Issues Public Health Alert for Raw Ground Turkey Products Linked to Salmonella Hadar Illness
USDA Food Safety and Inspection Service sent this bulletin at 04/10/2021 08:10 PM EDT
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FSIS Issues Public Health Alert for Raw Ground Turkey Products Linked to Salmonella Hadar Illness
The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for approximately 211,406 pounds of raw ground turkey products, produced by Plainville Brands, LLC, a Pennsylvania establishment, due to concerns the products may have caused Salmonella Hadar illness.
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