Now Available! Updated Guide to Professional Standards for School Nutrition Programs

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USDA

December 9, 2020

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PS staff

Now Available! Updated Guide to Professional Standards for School Nutrition Programs

The Guide to Professional Standards for School Nutrition Programs is a central resource that comprehensively outlines the required USDA Professional Standards for State and local school nutrition program professionals who manage and operate the National School Lunch Program (NSLP) and School Breakfast Program (SBP). The resource supports school nutrition professionals in ensuring they have the knowledge, training, and tools they need to successfully operate the NSLP and SBP. This updated version includes the four new hiring flexibilities for new school nutrition program directors in small local educational agencies (LEAs) and new State directors of school nutrition programs under the Professional Standards regulations for the NSLP and SBP.

PS guide cover

The Guide to Professional Standards for School Nutrition Programs provides updated* and user-friendly information on:   

(*Updated information found in the Guide to Professional Standards for School Nutrition Programs.)

The updated Guide also introduces training reward badges – a fun way to promote training and recognize staff who have completed their annual training requirements. See Appendix D of the Guide or the Professional Standards Training Reward Badges packet for more information and additional sticker pages.

all eight badges

The updated Guide to Professional Standards for School Nutrition Programs, the Professional Standards Training Reward Badges packet, and other relevant resources are now all in one place at the brand new Team Nutrition Professional Standards webpage. 

Printed copies will be available for ordering, while supplies last, from Team Nutrition at a later date – stay tuned!