USDA National Institute of Food and Agriculture Funding Opportunities Update

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April 30, 2019

In FY 2019, NIFA's CFP intends to solicit applications and fund two types of grants. The types are entitled (1) Community Food Projects (CFP) and (2) Planning Projects (PP). The primary goals of the CFP are to: Meet the food needs of low-income individuals through food distribution, community outreach to assist in participation in federally assisted nutrition programs, or improving access to food as part of a comprehensive service; Increase the self-reliance of communities in providing for the food needs of the communities; Promote comprehensive responses to local food access, farm, and nutrition issues; and Meet specific state, local or neighborhood food and agricultural needs including needs relating to: Equipment necessary for the efficient operation of a project; Planning for long-term solutions; or The creation of innovative marketing activities that mutually benefit agricultural producers and low-income consumers.

Who is eligible to apply: 

Public food program service providers, tribal organizations, or private nonprofit entities, including gleaners (see Definitions in Part VIII, D of the Request for Applications (RFA). Please refer to the CFP RFA for more information on eligibility.

Request for Applications
Posted Date: Monday, April 22, 2019
Closing Dates: Monday, June 3, 2019
Funding Opportunity Number: USDA-NIFA-CFP-006733
Estimated Total Program Funding: $4,800,000

The purpose of the grant program is to provide funds for pilot projects that: (1) Address emerging forest and rangeland resource issues, (2) Have national or regional relevancy, or (3) Develop new and innovative projects that can be replicated at other institutions.

Who is eligible to apply:  1862 Land-Grant Institutions, 1890 Land-Grant Institutions

Request for Applications
Posted Date: Monday, April 22, 2019
Closing Date: Friday, June 21, 2019
Funding Opportunity Number: USDA-NIFA-OP-006611
Estimated Total Program Funding: $300,000
To support projects to increase the purchase of fruits and vegetables among low-income consumers participating in the Supplemental Nutrition Assistance Program (SNAP) by providing incentives at the point of purchase. The program will test strategies that could contribute to our understanding of how best to increase the purchase of fruits and vegetables by Supplemental Nutrition Assistance Program (SNAP) participants.

Who is eligible to apply: 

Applications may only be submitted by government agencies and non-profit organizations. Award recipients may sub-award to organizations not eligible to apply provided such organizations are necessary for the conduct of the project.

Posted Date: Tuesday, April 23, 2019
Closing Date: Monday, June 10, 2019
Funding Opportunity Number: USDA-NIFA-FINI-006771
Estimated Total Program Funding: $41,000,000

The Food and Agriculture Service Learning Program is intended to increase the knowledge of agriculture and improve the nutritional health of children and to bring together stakeholders from the distinct parts of the food system to increase the capacity for food, garden, and nutrition education within host organizations or entities, such as school cafeterias and classrooms, while fostering higher levels of community engagement between farms and school systems. The initiative is part of a broader effort to not only increase access to school meals for low-income children, but also to dramatically improve their quality.

Who is eligible to apply: 

State agricultural experiment stations; colleges and universities; university research foundations; other research institutions and organizations; Federal agencies; national laboratories; private organizations, foundations, or corporations; individuals; or any group consisting of 2 or more entities described in this paragraph

Posted Date: Thursday, April 25, 2019
Closing Date: Monday, June 4, 2019
Funding Opportunity Number: USDA-NIFA-FASLP-006736
Estimated Total Program Funding: $869,498