Urban producers, public invited to attend August meeting of Federal Advisory Committee for Urban Agriculture and Innovative Production 

View as a webpage / Share

USDA Natural Resources Conservation Servicebanner2

 

For immediate release

July 6, 2023

 

For more information

Katherine K. Burse,

State Public Affairs Officer

615-277-2533

 

07062023

 

Urban producers, public invited to attend August meeting of Federal Advisory Committee for Urban Agriculture and Innovative Production 

NASHVILLE, July 6, 2023 – The USDA encourages urban producers, innovative producers and other stakeholders to submit comments for and virtually attend a public meeting of the Federal Advisory Committee for Urban Agriculture and Innovative Production on August 1.   

“The Urban Agriculture and Innovative Production Federal Advisory Committee continues to support urban agriculture and innovative production efforts at USDA with on the ground insight and advice,” said NRCS Chief Terry Cosby. “I encourage members of the public to attend and submit comments for the Committee.”   

The committee is part of USDA’s efforts to support urban and innovative agriculture, creating a network for feedback. Members include agricultural producers and representatives from the areas of higher education or extension programs, non-profits, business and economic development, supply chains and financing. The committee last met in April 2023.   

About the Meeting   

Topics for the upcoming meeting will include addressing public comments and discussing the following recommended topics: 

  • Food waste prevention and food recovery 
  • Surplus food recovery 
  • Compostable food packing standards 

The committee will deliberate and vote on proposed recommendations and address public comments during the meeting. USDA will share the agenda between 24 to 48 hours prior to the meeting on https://www.usda.gov/partnerships/federal-advisory-committee-urban-ag.  

The virtual meeting runs from 2 to 6 p.m. central time on August 1. To attend virtually, register by August 1on the committee’s webpage. To submit comments, send by11:59 p.m. ET on August 15 through the federal erulemaking portal. Docket NRCS-2023-0014. 

For special accommodations, contact Markus Holliday at UrbanAgricultureFederalAdvisoryCommittee@usda.gov.  

Additional details are available in the Federal Register notice.

More Information    

The Office of Urban Agriculture and Innovative Production was established through the 2018 Farm Bill. It is led by NRCS and works in partnership with numerous USDA agencies that support urban agriculture and innovative production. The committee is part of a broad USDA investment in urban agriculture. Other efforts include:    

  • Investing up to $7.5 million for Urban Agriculture and Innovative Productioncompetitive grants in fiscal year 2023.    
  • Investing up to$9.5 million for Composting and Food Waste Reduction pilot projects for fiscal year 2023.   
  • Renewing the People’s Gardenmovement -- join the People’s Garden community with gardens across the country; grow using sustainable practices that benefit people and wildlife; and teach about gardening and resilient, local food systems.  
  • Providing technical and financial assistance through NRCS conservation programs.    
  • Organizing 17 Farm Service Agency urban county committees.
  • Investing nearly $133 million in grants through the Agricultural Marketing Service’s Local Agriculture Market Programthat develop, coordinate, and expand producer-to-consumer marketing, local and regional food markets, and local food enterprises.   
  • Helping child nutrition program operators incorporate local foods through the Food and Nutrition Services Farm to School Program.

Please visit the NRCS Tennessee website here. 

USDA touches the lives of all Americans each day in so many positive ways. In the Biden-Harris administration, USDA is transforming America’s food system with a greater focus on more resilient local and regional food production, fairer markets for all producers, ensuring access to healthy and nutritious food in all communities, building new markets and streams of income for farmers and producers using climate smart food and forestry practices, making historic investments in infrastructure and clean energy capabilities in rural America, and committing to equity across the department by removing systemic barriers and building a workforce more representative of America.   

USDA is an equal opportunity provider, employer and lender.