Celebrate World Food Safety Day by attending the USDA’s National Agricultural Library's (NAL) webinar on food safety & nutrition resources on Friday, June 07th at 1:00 pm ET.
“Discover the USDA’s National Agricultural Library’s Food Safety & Nutrition Resources and Tools During World Food Safety Day”
REGISTER
In this 60-minute webinar, the NAL's Food Safety and Nutrition Programs will highlight credible resources aligned with this year’s theme on how to be prepared for different food safety incidents, regardless of their severity. Learn more about these programs below:
-
Food Safety Research Information Office provides the research community in academia, government, industry, and the general public with information on publicly and privately funded food safety research.
-
Nutrition.gov provides reliable information on nutrition, healthy eating, physical activity, and food safety for consumers with resources in English and Spanish.
-
Food and Nutrition Information Center assists the professional community, including educators, health professionals and researchers, by providing access to a wide range of trustworthy food and nutrition resources.
Share this educational opportunity with other food science professionals!
|
