FSRIO Research Publication Updates on STEC Research

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Food Safety Research Information Office

Food Safety Research Publication Updates

on STEC Research

September 2021

The Research Publications Feed tracks research that is published across national and international peer-reviewed journals. There are many articles available ahead of print and searchable by journal title and/or subject. Learn more about the global food safety impacts of the USDA ARS Shiga Toxin Producing Escherichia Coli (STEC) research this month, and explore more than 200 journals accessible through the database.


View More than 16,000 Food Safety Research Projects

The National Agricultural Library’s Food Safety Research Information Office (FSRIO) is a resource of the latest food safety research. To view additional information, visit the website at https://www.nal.usda.gov/fsrio. The FSRIO team can be contacted at fsrio@usda.gov.