FSRIO COVID-19 and Food Safety Topic Updates

View as a webpage

FSRIO Banner 1

Food Safety Research Information Office (FSRIO)

Food Safety Topics Page Update

October 2020

Did you know that FSRIO has a new food safety topics page?  Explore this new page to learn more about the COVID-19 pandemic and ongoing food safety research.  In addition, gain access to peer reviewed publications related to COVID-19 on the Research Publications page.

COVID-19 and Food Safety

An illustration of viruses

View More than 15,000 Food Safety Research Projects

The National Agricultural Library’s Food Safety Research Information Office (FSRIO) is your resource for the latest food safety research. You are invited to visit our website at https://www.nal.usda.gov/fsrio and view additional resources. If you have questions, contact the FSRIO team at fsrio@usda.gov.