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The 2020 Plymouth Farmers Market is held 2:30-6:30 p.m. every Wednesday, June 17 through Sept. 30 at the Parkers Lake Playfield, 15500 County Road 6, Plymouth.
Due to COVID-19, changes have been made to this year's market. View rules and reminders below or visit plymouthmn.gov/FarmersMarket.
Weekly Featured Recipe
 Cucumber Tomato Salad
Prep Time: 10 minutes
Servings: 4
Ingredients:
- 1 long English cucumber, sliced
- 2-3 large tomatoes, diced
- 1/2 red onion, sliced
- 1 tablespoon fresh herbs – parsley, basil and/or dill (optional)
- 2 tablespoons olive oil
- 1 tablespoon red wine vinegar
- Salt and pepper to taste
Instructions:
- Combine all ingredients in a bowl and toss well.
- Refrigerate at least 20 minutes before serving.
Source: spendwithpennies.com
Personal Shopper Program
The new personal shopper program will provide those at higher risk with access to the market. Market staff are available to complete shopping lists and deliver items to customers waiting in their vehicles 3:30-5:30 p.m.
Please park at the designated parking spots across from the market entrance and call 763-244-9642 for a personal shopper. This number will only be answered during market hours.
COVID-19 Reminders
This year's market has been modified due to COVID-19. The market has a designated entrance and exit and directional signage for customers to follow.
Market goers must wash their hands before entering the market – washing stations are available – and stay home if they are sick. Visitors are also recommended to wear a face covering and practice social distancing. Only one person per household should shop at the market.
More Information
For more information about the Plymouth Farmers Market and to view past newsletters, visit plymouthmn.gov/FarmersMarket.
Thank you to the 2020 Plymouth Farmers Market sponsors, Kyle Vitense State Farm and TCF Bank.
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