Grape meeting, summer tasting events, quality analysis, and Dirt to Glass conference

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INDUSTRY NEWSLETTER

April 2024

 

Save the Date: Michigan Spring Grape Kick-Off Meeting

Northwest Michigan Horticulture Research Center, April 19, 2024

Spring vineyard in Michigan

Get ready for an exciting day at the Michigan Spring Grape Kick-Off Meeting happening on April 19 at the Northwest Michigan Horticulture Research Center. This hybrid event combines in-person and virtual participation ensuring accessibility for all.

Here's a glimpse of what to expect:

Insights into Vineyard Health: Learn about holistic approaches to vine health and longevity, ensuring sustainable production practices.

Cold Resilience Strategies: Understand techniques to enhance grapevine resilience against cold weather conditions, crucial for Michigan's climate.

Grape Pricing Trends: Explore the latest trends in grape pricing and purchase contracts through engaging panel discussions.

Organic Conversion Panel: Discover insights into converting to organic grape production and the associated benefits.

Cutting-edge Vineyard Monitoring: Dive into the world of satellite and machine learning-based vineyard monitoring, optimizing soil health, maturity, and disease management.

Tannin Management: Delve into tannin management techniques to enhance wine quality and flavor profiles.

Educational Wine Tasting: Conclude the day with an educational wine tasting session which offers a sensory experience.

This event isn't just about learning; it's about earning. In-person attendees will have the opportunity to earn Michigan Restricted Use Pesticide (RUP) credits. Plus, as a special offer for P45 members, enjoy a discounted registration rate. Ensure you renew your membership before the event to avail of this exclusive benefit.

Don't miss this opportunity to connect with fellow grape enthusiasts, industry experts, and researchers. Save the date and stay tuned for further details on registration and program updates.

We look forward to welcoming you to the 2024 Michigan Spring Grape Kick-Off Meeting, where innovation meets tradition in the heart of Michigan's wine country.

Learn more and register for this event.


Spring and summer tasting events are heating up!

Michigan brewers guild festival with patrons of event smiling

Summer is a great season to get your product in front of a craft beverage audience or do some sampling of your own. Check out this list of upcoming events featuring Michigan beer, wine, hard cider, and craft spirits. If you have an event to add to the list, please email MDARD-CraftBev@Michigan.gov.


Michigan State University Quality Labs

Maintaining high quality standards is crucial to growth of the craft malting, brewing, distilling and milling industries. Grain and fermented beverages should be tested at a lab that understands which quality factors are important and uses standardized methodologies approved by the industry. Check out labs at Michigan State University for testing your grains and product.

Raw malting barley and other grains are tested at the MSU Upper Peninsula Research and Extension Center Grain Quality Lab in Chatham, MI utilizing methods outlined by the American Society of Brewing Chemists. The lab participates in the ASBC check sample program to ensure confidence in results.

Malted grains and fermented beverages are tested at the MSU Fermented Beverage Lab in East Lansing, MI.

View information including schedules and pricing.


Save the Date for the Dirt to Glass Conference

Traverse City, August 22-23

Dirt to Glass logo

Dirt to Glass™ aims to connect growers and producers each year and provides information to support the Michigan grape and wine industry in understanding the critical relationship between better farming and world class wine.

As a collaboration between Michigan State University, Michigan State University Extension, and industry innovators and educators, this groundbreaking event disseminates the most current research and cutting-edge practical information to elevate the grape and wine industry.

Learn more about this event.

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Michigan Craft Beverage Council
PO Box 30017
Lansing, MI 48909

517-930-0696

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