Farmer and Grower Winter Potluck
February 16, 2019 (snow date February 23)
United Farmers Market of Maine, Belfast
Media Release
January 22, 2019
Contact:
Rick Kersbergen, 207.342.5971 or Richard.kersbergen@maine.edu
Belfast, Maine - Farmer and Grower Winter Potluck, Saturday, February 16, 2019 (snow date February 23). United Farmers Market of Maine, 18 Spring Street - Belfast, ME. The Waldo County Extension Association is inviting all local farmers and growers in the area to the third annual winter potluck in Belfast.
Tired of Winter? This fun filled event is a chance to socialize and learn with your fellow farmer and share some great food. This year the event will feature Glen Koehler from UMaine Cooperative Extension giving a presentation entitled “Farm Response to Changing Weather”. The potluck and social time will begin at 4pm and Glen’s presentation will commence at 5:00pm. So, take a mid-winter break and meet up with your fellow producers.
For more information or to request a reasonable accommodation, contact Rick Kersbergen 207-342-5971 or Richard.kersbergen@maine.edu
The University of Maine is an EEO/AA employer, and does not discriminate on the grounds of race, color, religion, sex, sexual orientation, transgender status, gender expression, national origin, citizenship status, age, disability, genetic information or veteran’s status in employment, education, and all other programs and activities. The following person has been designated to handle inquiries regarding non-discrimination policies: Sarah E. Harebo, Director of Equal Opportunity, 101 North Stevens Hall, University of Maine, Orono, ME 04469-5754, 207.581.1226, TTY 711 (Maine Relay System).
University of Maine Cooperative Extension:
As a trusted resource for over 100 years, University of Maine Cooperative Extension has supported UMaine's land and sea grant public education role by conducting community-driven, research-based programs in every Maine county. UMaine Extension helps support, sustain and grow the food-based economy. It is the only entity in our state that touches every aspect of the Maine Food System, where policy, research, production, processing, commerce, nutrition, and food security and safety are integral and interrelated. UMaine Extension also conducts the most successful out-of-school youth educational program in Maine through 4-H.
The University of Maine is an EEO/AA employer, and does not discriminate on the grounds of race, color, religion, sex, sexual orientation, transgender status, gender expression, national origin, citizenship status, age, disability, genetic information or veteran’s status in employment, education, and all other programs and activities. The following person has been designated to handle inquiries regarding non-discrimination policies: Sarah E. Harebo, Director of Equal Opportunity, 101 North Stevens Hall, University of Maine, Orono, ME 04469-5754, 207.581.1226, TTY 711 (Maine Relay System).
University of Maine Cooperative Extension:
As a trusted resource for over 100 years, University of Maine Cooperative Extension has supported UMaine's land and sea grant public education role by conducting community-driven, research-based programs in every Maine county. UMaine Extension helps support, sustain and grow the food-based economy. It is the only entity in our state that touches every aspect of the Maine Food System, where policy, research, production, processing, commerce, nutrition, and food security and safety are integral and interrelated. UMaine Extension also conducts the most successful out-of-school youth educational program in Maine through 4-H.
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