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Contact: Ann Wittmann, Executive Director of Wyoming Beef Council
307-777-7396 | ann.wittmann@wyo.gov
CHEYENNE, WYO - The Wyoming Beef Council (WBC) will review and discuss the annual independent audit of fiscal year 2018 financial statements at a meeting scheduled for October 26, 2018 at the Holiday Inn Express in Lander. Independent financial audits from national contractors will also be reviewed. Other agenda items include State of Wyoming Board Training to be administered by the Wyoming Attorney Genera's office and first quarter fiscal year 2019 program reports.
Beef producers are encouraged to attend the meeting, which begins at 8 a.m. on October 26th. Lunch will be served. Please RSVP for meals to ann;wittmann@wyo.gov. The agenda is available to download as a PDF on the producers' section of www.wybeef.com..
The WBC, a five-member board of beef producers, works on behalf of the cattle growers of Wyoming to increase demand for beef through promotion, education, and research. WBC programs are funded by the $1-per-head beef checkoff collected on all Wyoming cattle when they are sold. Fifty cents of every checkoff dollar collected is sent to the Cattlemen's Beef Board which oversees checkoff programs. The remaining 50 cents is used at the discretion of the members of the WBC for state, national and international programs.
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