In early March, Congress passed the American Rescue Plan Act of 2021 (ARP) – a $1.9 trillion COVID-19 relief package and one of the largest recovery and stimulus bills in history. An estimated $10.4 billion is for programs designed to strengthen the agricultural and food supply chain and to provide relief and other programs for socially disadvantaged farmers. Here are some of the most noteworthy aspects of ARP:
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Direct aid for BIPOC farmers – The largest portion of ag-related funding (50%) will provide historic debt relief to Black, Indigenous, and farmers of color (BIPOC) and expand opportunities for BIPOC farmers. Funding aims to improve land access, address property issues, establish an equity commission, and create a legal center for BIPOC farmers.
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Strengthen the food supply chain through purchase of agricultural products – 40% of funding is allocated to purchase more food from farmers and to support their delivery to families through non-profits, food banks, and restaurants. This funding provides infrastructure investments and support for food processors, farmers markets, food banks, and producers to build resiliency in the food supply for the long term.
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Food assistance for people facing hunger – Funding for food assistance extends the 15% increase in SNAP benefits through Sept. 30, 2021, expands access to more fruits and vegetables for mothers and children, provides food for seniors, provides meals to homeless young adults, and directs nutrition assistance to U.S. territories.
