Docket No. FSIS-2014-0023
USDA Food Safety and Inspection Service sent this bulletin at 02/04/2016 05:19 PM EST
Having trouble viewing this email? View it as a Web page.
Docket No. FSIS-2014-0023
New Performance Standards for Salmonella and Campylobacter in Not-Ready-to-Eat Comminuted Chicken and Turkey Products and Raw Chicken Parts and Changes to Related Agency Verification Procedures: Response to Comments and Announcement of Implementation
Note: This is an advance copy which is subject to changes at the Office of the Federal Register
|
||||||||||||||||||||||||||||
