July Farm Service Agency Newsletter for South Carolina Farmers and Ranchers

July 2020

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Topics for July


South Carolina Farm Service Agency

1927 Thurmond Mall
Columbia, SC  29201

Phone:  803.806.3820

www.fsa.usda.gov/sc

State Executive Director:
Boone Peeler

State Committee:
Anthony Grant, Chairperson
Robert Battle
Bill Sarratt
Landy Weathers
Beth White

Administrative Officer:
Kenn Jameson

Farm Programs Chief:
Amy Turner

Farm Loam Programs Chief:
William Shelley


Producers can contact their local FSA office for more information or to schedule an appointment.


Important Dates and Deadlines:

August 1: NAP Application Deadline-- Onions (Dry), Strawberries

August 3: County Committee Nomination Form Deadline

 

Additional Commodities Eligible for Coronavirus Food Assistance Program

U.S. Secretary of Agriculture Sonny Perdue announced an initial list of additional commodities that have been added to the Coronavirus Food Assistance Program (CFAP), and that the U.S. Department of Agriculture (USDA) made other adjustments to the program based on comments received from agricultural producers and organizations and review of market data. Producers will be able to submit applications that include these commodities on Monday, July 13, 2020.  USDA’s Farm Service Agency (FSA) is accepting through Aug. 28, 2020, applications for CFAP, which helps offset price declines and additional marketing costs because of the coronavirus pandemic. USDA expects additional eligible commodities to be announced in the coming weeks.  

USDA collected comments and supporting data for consideration of additional commodities through June 22, 2020.

Changes to CFAP include:

  • Adding the following commodities: alfalfa sprouts, anise, arugula, basil, bean sprouts, beets, blackberries, Brussels sprouts, celeriac (celery root), chives, cilantro, coconuts, collard greens, dandelion greens, greens (others not listed separately), guava, kale greens, lettuce – including Boston, green leaf, Lolla Rossa, oak leaf green, oak leaf red and red leaf – marjoram, mint, mustard, okra, oregano, parsnips, passion fruit, peas (green), pineapple, pistachios, radicchio, rosemary, sage, savory, sorrel, fresh sugarcane, Swiss chard, thyme and turnip top greens.
  • Expanding for seven currently eligible commodities – apples, blueberries, garlic, potatoes, raspberries, tangerines and taro – CARES Act funding for sales losses because USDA found these commodities had a 5 percent or greater price decline between mid-January and mid-April as a result of the COVID-19 pandemic. Originally, these commodities were only eligible for marketing adjustments.
  • Determining that peaches and rhubarb no longer qualify for payment under the CARES Act sales loss category.
  • Correcting payment rates for apples, artichokes, asparagus, blueberries, cantaloupes, cucumbers, garlic, kiwifruit, mushrooms, papaya, peaches, potatoes, raspberries, rhubarb, tangerines and taro.