Conservation Tools Help Producers Make Positive Impacts on Changing Climate

April 2020

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Conservation Tools Help Producers Make Positive Impacts on Changing Climate

America’s farmers and ranchers are helping put the nation on track to a healthier and more resilient environment in the face of a changing climate. While agriculture only contributes 9 percent of U.S. greenhouse gas emissions, it offers a variety of opportunities to reduce emissions and cut carbon from the atmosphere. The U.S. Department of Agriculture (USDA) is committed to help producers become even better conservation stewards by providing the tools they need to do the job.

USDA’s Natural Resources Conservation Service (NRCS) and Farm Service Agency (FSA) support Agriculture Secretary Sonny Perdue’s Agriculture Innovation Agenda, which aims to better align USDA’s resources, programs and research to give farmers the tools they need to become leaders in addressing climate challenges.

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Questions?
Please contact your local FSA Office.