Team Nutrition Recipe Newsletter: May 2018

USDA Food and Nutrition Service sent this bulletin at 05/15/2018 12:15 PM EDT

May 2018

Celebrate Asian American Pacific Islander Heritage Month with these school lunch and child care recipes.

Baked Egg Rolls

6 Servings

25-50 Servings

Chinese Style Vegetables with Tofu

25-50 Servings

50-100 Servings

Stir-Fry Pork

6 Servings

25-50 Servings

Hungry for more? Discover more recipes for use in child nutrition programs at the Team Nutrition website and the What’s Cooking? USDA Mixing Bowl.

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