CSMS# 12-000398 - Reminder: Import Food Products Seminar
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10/02/2012 04:32 PM EDT
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Western New York Filers, Importers, and Distributors are welcome to attend the “Imported Food Products Seminar.”
Note: The Imported Foods Seminar will also be offered on the 14th and 15th of November, in Brooklyn, NY, and Queens, NY, respectively. Information and registration instructions are listed below.
The purpose of this free seminar is to provide basic information to food importers and distributors concerning the import process, issues concerning food safety and proactive solutions which can be taken to address these issues. Participants will receive a comprehensive Imported Food Product Safety Guide.
Date : Tuesday October 16, 2012
Time : 9:00 AM – 12:30 PM (registration to begin at 8:30 AM)
Location:
The Conference Center at Niagara Falls
101 Old Falls St. Niagara Falls, NY 14303
Registration Information:
Please provide company name, address, and contact information to Mr. John M. Luker (john.luker@agriculture.ny.gov; O: (518) 457-5382) of the New York State Department of Agriculture and Markets, Division of Food Safety and Inspection by October 9, 2012. Seminar is open to the first 75 registrants only.
Sponsored by:
New York State Department of Agriculture and Markets, Division of Food Safety and Inspection.
The Department of Food Science, Cornell University.
New York State Division of Homeland Security and Emergency Services.
Related CSMS No. 12-000366
Western New York Filers, Importers, and Distributors are welcome to attend the “Imported Food Products Seminar.”
Note: The Imported Foods Seminar will also be offered on the 14th and 15th of November, in Brooklyn, NY, and Queens, NY, respectively. Information and registration instructions are listed below.
The purpose of this free seminar is to provide basic information to food importers and distributors concerning the import process, issues concerning food safety and proactive solutions which can be taken to address these issues. Participants will receive a comprehensive Imported Food Product Safety Guide.
Date : Tuesday October 16, 2012
Time : 9:00 AM – 12:30 PM (registration to begin at 8:30 AM)
Location:
The Conference Center at Niagara Falls
101 Old Falls St. Niagara Falls, NY 14303
Registration Information:
Please provide company name, address, and contact information to Mr. John M. Luker (john.luker@agriculture.ny.gov; O: (518) 457-5382) of the New York State Department of Agriculture and Markets, Division of Food Safety and Inspection by October 9, 2012. Seminar is open to the first 75 registrants only.
Sponsored by:
New York State Department of Agriculture and Markets, Division of Food Safety and Inspection.
The Department of Food Science, Cornell University.
New York State Division of Homeland Security and Emergency Services.
Related CSMS No. 12-000366
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