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Food Safety Research Publications Update
Check out the latest food safety research publications from the Food Safety Research Information Office!
. Environmental persistence and virulence of Salmonella spp. isolated from a poultry slaughterhouse
. Two C-type lectins (ReCTL-1, ReCTL-2) from Rimicaris exoculata display broad nonself recognition spectrum with novel carbohydrate binding specificity
. Effects of exogenous 3-indoleacetic acid and cadmium stress on the physiological and biochemical characteristics of Cinnamomum camphora
. Evaluating the presence of pesticides in bananas: An integrative review
. Assessment of processing impacts and type of clarifier on the concentration of ochratoxin A in pekmez as a conventional grape-based product
. Ochratoxin A induces liver inflammation: involvement of intestinal microbiota
To view additional publications visit the FSRIO Research Publications webpage at:
https://www.nal.usda.gov/fsrio/research/publications
To learn more about FSRIO, visit https://www.nal.usda.gov/fsrio
