National Nutrition Month

• Since 1974, the WIC program has been one of the most successful and cost-effective public health nutrition programs in the United States. In 2023, WIC provided an estimated $4.0M in fruit and vegetable benefits to about 11,000 Montana WIC participants.
• The WIC food packages are based on scientific evidence and provide essential nutrients at critical times for healthy growth and development. In 2021, a higher fruit and vegetable benefit led to WIC participants reporting an increase in consumption of fruit and vegetables.
• Find out more about WIC eligibility in Montana and follow WIC’s 50^th anniversary celebration on Public Health in the 406 social media.

Share any comments, suggestions or experiences with us at healthinthe406@mt.gov. Follow us on Facebook, X and Instagram.

Health in the 406 is regular communication by DPHHS on a variety of wellness topics designed to raise awareness of issues that impact the daily lives of Montanans.  Public health is a partnership of individuals and organizations and all Montanans have a role so they can improve their health and enhance their quality of life for themselves and loved ones. This health message is brought to you by the DPHHS, Public Health and Safety Division.