Indiana Agriculture Insider
State of Indiana sent this bulletin at 11/30/2016 06:02 PM EST
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Unique to how most farmers get their start, Keesling graduated from Tristate University with a bachelor’s degree in Mechanical Engineering. Although he had a passion for farming, Keesling worked in the automotive manufacturing industry for nearly a decade and was only able to farm part-time, renting land and working with his father on the weekends. It wasn’t until 1987, however, that Keesling decided to pursue his life-long dream of becoming a farmer and began planting corn and soybeans in Middletown, Ind. Ten years later, Keesling added tomatoes to his rotation and eventually became a Red Gold grower. Today, his farm consists of roughly 2,000 acres; 200 of which are tomatoes on a three year rotation. While he added no-till soybeans in the late ‘90s, this was his first year trying cover crops, a conservation practice designed to improve overall soil health. To further sustain the land, he uses soil and tissue testing to verify nutrient application rates as well as GPS to ensure correct placement. As the second place winner, Keesling Farms received a $500 scholarship and the ability to deliver an extra half truck load of tomatoes per day during harvest. ISDA’s role in the competition is to serve as an independent evaluator, which includes judging and scoring. For more information about the Red Gold Stewardship Award, visit www.redgold.com. |
KEY DATES:
December 6
Hypoxia Task Force meeting
December 8-10
Farm Bureau State Convention, Fort Wayne
December 14
Certified Livestock Producer Training, Columbia City
December 15
State Fair Commission meeting
December 23
Closed - Washington's Birthday
December 26
Closed - Christmas Day
IMPORTANT UPDATE:
ISDA's Indiana Grown initiative is currently in the process of
conducting a social media campaign, known as the: Indiana Grown Holiday Sale.
Every day from now until December 25, we will be posting exclusive discounts
and sales, offered by members of Indiana Grown – using the hashtags:
#ShopIndiana and #IndianaGrown. We encourage you to like our Facebook page
@Indiana_Grown
and support the campaign!
IN THE NEWS:
Soil & Water Conservation Districts awarded grant
Program helps support veteran-owned farms, businesses
Indiana Poultry Producers Making a Difference with Donations
ISDA hosts trainings for livestock producers
ISDA Invests in Soil Conservation Division
McKinney among Purdue Extension award winners
Indiana Grown Homegrown By Heroes boosts Hoosier veterans
through farming
AGRITOURISM DESTINATION:
Evans Whispering Pines Christmas Tree Farm
Evans Whispering
Pines Christmas Tree Farm is a large, full-service "choose and
cut" Christmas tree farm in Hendricks County, less than 20 miles from
I-465 on the west side of Indianapolis. They also have a large wholesale wreath
department with many shapes and sizes available. The farm is open daily from 9
a.m. until 6 p.m. starting the day after Thanksgiving until December 21.
INDIANA GROWN RECIPE:
Mint Brownies
Ingredients
4 eggs
2 cups granulated sugar
1 tsp vanilla extract
1 cup all purpose flour
3 cup semisweet chocolate chips, divided
2 cups powdered sugar
2 Tbsp milk
1 ½ tsp peppermint extract with a couple drops green food coloring
4 ozs unsweetened chocolate, chopped
20 Tbsp butter, divided (total of 2 ½ sticks)
Directions
In the microwave, melt unsweetened chocolate and 1 cup butter, stir until smooth.
In a large bowl, beat the eggs, sugar, and vanilla for 1-2 minutes until light.
Beat in chocolate mixture. Add flour, beat until just combined. Fold in 1
cup chocolate chips. Pour batter into a greased 9x13 pan and bake at 350
degrees for 25-30 minutes. Cool.
Mix powdered sugar, 1 stick of butter, milk, peppermint extract, and green food coloring. Spread atop brownies and refrigerate at least 30 minutes.
Melt remaining chocolate chips and butter. Spread on top, and
refrigerate until serving.
CONTACT ISDA:
Indiana State Department of Agriculture
One North Capitol Avenue, Suite 600
Indianapolis, IN 46204
317.232.8770
317.232.1362 FAX
Communications@isda.in.gov
Indiana State Department of Agriculture - One North Capitol Avenue, Suite 600 - Indianapolis, IN 46204