Heating the Home
At the
beginning of each winter season, have your chimney inspected and cleaned before
using it. Buildup in the chimney can cause a fire if it is not properly
cleaned.
Never use
flammable liquids, cardboard, trash or debris in a fireplace. These materials
can cause intense flames, which can start chimney fires or send sparks into the
room. They also may cause toxic smoke.
Use a
fireplace screen to contain sparks and embers.
Make sure
all heaters are in safe working condition. Place space heaters at least 3 feet
away from anything that could catch fire — i.e., paper, clothing and furniture.
Do not use heaters to dry clothing.
Small
children and pets should not be left alone with heaters. Always turn off
heaters when you leave the room or go to bed.
Cooking and Kitchen Safety

Cooking fires are the most common type of household fires. By paying attention while cooking, you can prevent a kitchen fire.
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If you are frying, grilling or broiling food, stay in the kitchen. Turn off the stove if you have to leave the kitchen, even if only for a short time.
If you are simmering, baking, roasting or boiling food, you don't have to stay in the kitchen, but you do need to stay in the home. Check the food regularly, and use a timer to remind you that something is cooking.
Keep flammable objects — potholders, oven mitts, wooden utensils, and paper or plastic bags — away from the stovetop. Wear tight-fitting clothes that won't drape over or touch burners while you are cooking.
General Precautions
Keep candles, matches and lighters out of the reach of children.
Install at least one smoke alarm on each level of your home, including near sleeping areas.
Keep fire extinguishers in the kitchen, laundry room and garage. An extinguisher with an ABC rating can fight fires caused by paper, wood, cloth, flammable liquids and electrical short circuits.
Make a family plan for fire emergencies, and practice your escape plan.
Use your common sense. Identify potential danger spots in your home and take the proper precautions.
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