JOBS
Sustainability Education Internship – US Green Building Council USGBC is seeking a Sustainability Education Intern to join the Education Solutions team to curate and create educational content for K-12 teachers related to green building and sustainability. The intern will work develop and enhance instructional content included in the Building Learners program. Apply here.
Sustainability Project Manager -- Washington Metropolitan Area Transit Authority Metro is seeking a project manager to support development and implementation of their Energy Action Plan’s recommended projects, manage consultant support, and ensure sustained incorporation of energy efficiency and sustainability within planning, project development and implementation of our capital program. Apply here.
Sustainability Analyst – Booz Allen Hamilton Booz Allen Hamilton is seeking a sustainability analyst to provide analytical and reporting support to an Army National Guard program. Review and validate modernization and construction projects focused on energy and water efficiency, renewable energy, energy security, energy resiliency and utilities or infrastructure projects. Apply here.
EVENTS
Unveiling Fashion: Textiles, Design and the New Circular Economy September 28, 8 am – 8 pm 500 17th Street, NW
Building on last year’s conversation around sustainability and fashion, this second annual one-day conference will examine fashion’s broken make-buy-throw model and explore new successful models that value both human and natural resources. Learn more and register here.
Taste of Harvest October 19, 4-8pm 1901 Mississippi Ave. SE
Join the 11th Street Bridge Park for a beautiful evening at THEARC to celebrate the harvest from the Bridge Park Plots and THEARC Farms. Dine with your family and neighbors at the king’s table. Learn more and register here.
VOLUNTEER
Martha's Market (The Commons at Stanton Square) Friday, September 27, 2:30 – 6:30pm 2375 Elvans Rd. SE
As a market volunteer, you’ll assist with curating a vibrant and joyful space for shopping, support demostrations of healthy, market-inspired recipes, and assist children and families with choosing and learning about fruits and vegetables. Learn more and sign up here.
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