FSIS Issues Public Health Alert for Pork Due to Possible Salmonella Contamination

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FSIS Issues Public Health Alert for Pork Due to Possible Salmonella Contamination

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert due to concerns about illnesses caused by Salmonella that may be associated with pork products, specifically whole pigs used for pig roasts.